Open Valentine's Day
Sunday February 14th
preview the 4 course menu

Family Style Goat Dinner with
Chef Gabe Rucker from Le Pigeon
Monday, February 22nd
preview the menu here
visit our events page for details

"...classic cooking with inspired innovation, all with a richly light touch."

"...one of the best restaurants to open in this city in a long while...After eight visits I am convinced the restaurant could not disappoint... "

--Roger Porter, The Oregonian